Discover the secrets of traditional Italian gelato-making
Gelato School: A Journey Through the Flavors of Sorrento
During the course, you will learn not only the preparation techniques but also how to choose fresh, high-quality ingredients essential for achieving a creamy and flavorful gelato. The unique scent of Sorrento citrus will add a special touch to your gelatos, while carefully selected chocolate will provide an unparalleled tasting experience. You’ll share joyful moments and camaraderie with other participants, creating both gelato and unforgettable memories.
At the end of the lesson, you will have the opportunity to savor your creations, immersing yourself in the fresh and enveloping flavors of the gelato made by your own hands. This is an unmissable experience for all gelato lovers and fans of Italian cuisine. You’ll take home a piece of this tradition, enriching your table with a sweet symbol of Sorrento’s culinary heritage.
Discover all the secrets of authentic gelato
What We'll Do: Artisan Gelato Step by Step
During the lesson at L’Accademia Private Dining Experience in the heart of Sorrento, our gelato master will guide you step by step in creating authentic artisan gelato using fresh, high-quality ingredients. We will start with a brief introduction to the history of gelato and the selection of essential ingredients, before moving on to preparing the base, carefully balancing sugars and fats to achieve the perfect consistency. You will discover the importance of pasteurization and the maturation of the mixture, followed by the churning phase, where the gelato takes shape. You will have the opportunity to add personalized ingredients such as fresh fruit, chocolate, or nuts, giving your unique touch. We will conclude the lesson with a tasting of the freshly made gelato, learning how to serve and store it at its best. It is a complete and engaging experience for those who wish to discover and appreciate true Italian artisan gelato in beautiful Sorrento.