Cooking School

L'Accademia Private Dining Experience

A Journey Through Traditional Sorrento Cuisine

Cooking Class Sorrento

Immerse yourself in the captivating world of Italian cuisine with our cooking school, where tradition and passion for food come together. Under the guidance of our expert chefs, you'll have the opportunity to learn culinary techniques and secrets passed down through generations, typical of Campanian cuisine.

During our cooking class in the heart of Sorrento’s historic center, you’ll have the chance to dive into the authentic flavors of Italian cuisine. You’ll learn the art of handmade pasta using fresh, seasonal ingredients carefully selected from the Campania region. Each lesson is a journey through traditional recipes, allowing you to discover the secrets of Sorrento’s gastronomy.

In our cooking school, you’ll work with aromas and scents that evoke the essence of Mediterranean cuisine. Through the preparation of pasta, you’ll transform simple ingredients into extraordinary dishes, celebrating the richness and variety of Campanian cooking. We will guide you step by step, allowing you to learn techniques and secrets that you can replicate at home.

The cooking lesson will not only be an opportunity to learn but also a moment of conviviality. You will share your passion for food with fellow enthusiasts, creating bonds through a love for cooking. This interaction will make the experience even more special, enriching your collection of memories and connections.

At the end of the lesson, you will enjoy your culinary creations in a festive and welcoming atmosphere right in the heart of Sorrento. This culinary experience will allow you to appreciate not just the final result but also the journey taken to get there. Join us to celebrate the tradition and passion for Italian cuisine, discovering the secrets that make each dish unique and special, all within a context that pays homage to the beauty and culture of Sorrento.

Cook, create, and toast: the art of savoring together!

What We Will Do: Eat and Learn

Let’s begin our culinary experience with a welcome prosecco for everyone to toast to this gastronomic adventure. Then, we’ll get to work learning the art of handmade pasta, a fun and creative moment where everyone can express their passion for cooking. During the lesson, we’ll prepare a selection of appetizers, first courses, second courses, and desserts, choosing between the seafood and land menus. Each dish will be an opportunity to discover the secrets of traditional cuisine, using fresh, local ingredients. We will also prepare a classic Italian dessert, learning all the tricks of the trade. At the end of the lesson, we’ll gather around a beautifully set table to savor the fruits of our labor, toasting with good local wine and sharing laughs and stories. This sharing is not just a moment of conviviality but an opportunity to forge connections and celebrate the joy of cooking. Join us for an unforgettable experience where taste and learning merge in an atmosphere of friendship and fun!

The choice between our two menus

What Will We Cook Together?

Menu Land

Menu Sea

Beer and Wine

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